00823 2200253 4500001002100000005001500021035002000036007000300056008004100059082001400100084002000114245015800134300002800292700002200320700001700342700001900359600002500378264006800403336002100471337002200492338002600514990001300540990001600553INLIS00000000005654020200910091902 a0010-0920000171ta200910 0  a641.207 2 a641.207 2 Yan p1 aLaporan Penelitian :bPengaruh penambahan berbagai stabilizer alami untuk peningkatan mutu es krim buah naga (Hylcoereus polyrhizus sp.) /cYeni Sulastri aix, 76 halaman ;c28 cm0 aRucitra Widyasari0 aRini Nufrida0 aArif Nasrullah 4aEs Krim - Penelitian aMataram :bUNRAM, Fak. Teknologi Pangan dan Agroindustri,c2017 2rdacontentaText 2rdamediaaLaporan 2rdacarrieraLain-lain a71227122 a227/49/2020