| Judul | Hidangan ayam dan daging, bumbu tradisional indonesia ; editor, Intarina Hardiman |
| Pengarang | Nursaadah |
| Penerbitan | 2009 Jakarta |
| Deskripsi Fisik | 46 hlm, ilus, 22 cm |
| Subjek | Masakan-resep |
| Bahasa | Indonesia |
| No Barcode | No. Panggil | Akses | Lokasi | Ketersediaan |
|---|---|---|---|---|
| 21110425 | 641.5, Nur h | Dapat dipinjam | PERPUSTAKAAN NTB - Ruang Anak | Tersedia
pesan |
| Tag | Ind1 | Ind2 | Isi |
| 001 | INLIS000000000037672 | ||
| 005 | 20141220102508.0 | ||
| 006 | |||
| 007 | |||
| 008 | Ind | ||
| 035 | # | # | $0010-061300000037672 |
| 041 | # | # | $a Ind |
| 082 | # | # | $a 641.5 |
| 090 | # | # | $a 641.5, Nur h |
| 100 | # | # | $a Nursaadah |
| 245 | # | # | $a Hidangan ayam dan daging, bumbu tradisional indonesia ; editor, Intarina Hardiman |
| 260 | # | # | $a 2009 $b Jakarta |
| 300 | # | # | $a 46 hlm, ilus, 22 cm |
| 650 | # | # | $a Masakan-resep |
| 850 | # | # | $a NBPNMAT |
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